AB Vickers ISY Enhance™ is an inactivated specific yeast autolysate designed to increase body, mouthfeel, and drinkability in beer. The resulting product is smooth and clean with enhanced flavor perception.

Applications include, but are not limited to: 

• Reducing harsh hop flavors and balancing flavors in hoppy styles
• Increasing body and complexity in low alcohol, non-alcoholic beer styles, and other light beer styles
• Increasing mouthfeel and drinkability in any beer style

ISY Enhance -Technical Data Sheet