VitiFerm Esprit (500 g)
No. d'article
37-13473
For sparkling wines & crisp summer wines Vitiferm™ Esprit was carefully selected for the secondary fermentation of sparkling wine production. Its sensorial properties are also ideal for the crafting of crispy and juicy summer wines. Esprit is 100% organic from its selection to its production. Wines
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Description
For sparkling wines & crisp summer wines
Vitiferm™ Esprit was carefully selected for the secondary fermentation of sparkling wine production.
Its sensorial properties are also ideal for the crafting of crispy and juicy summer wines. Esprit is 100% organic from its selection to its production.
Wines made with Esprit have been known to produce fresh citrus and lime characteristics.
With low nutrient demand, Esprit exhibits excellent riddling properties and is known as a fast flocculating strain.
Spécifications
Marque | 2B Ferm |
Compatibilité avec la fermentation malolactique | Moyenne |
Tolérance à l'alcool | 15% |
Facteur killer | Oui |
Cinétique de fermentation | Modérée |
Température maximale | 18°C |
Température minimale | 16°C |
Besoins en nutrition | Faibles |
Espèce | S. cerevisiae |
Pièces jointes