Scottzyme Flash (25 Kg)

No. d'article 40-16154
Scottzyme Flash is a specialty blend of pectinase developed for Flash Détente Scottzyme Flash is a specialty blend of several enzymes, polygalacturonase, pectinmethylesterase and pectinlyase, developed for treatment of difficult settling in thermo-vinified must, as in Flash Détente. This blend of
Lire la description complète
Prix
$1,500.00
prix par 25 kg
Excluant les taxes
25 kg
Ce produit ne peut être commandé en ce moment.
Description
Scottzyme Flash is a specialty blend of pectinase developed for Flash Détente

Scottzyme Flash is a specialty blend of several enzymes, polygalacturonase, pectinmethylesterase and pectinlyase, developed for treatment of difficult settling in thermo-vinified must, as in Flash Détente. This blend of enzymes ensures rapid settling, and clarifying, and improves wine filterability. Due to enzyme inactivation at high temperatures, Scottzyme Flash should be added below 140F (60C) for optimal results.

Dosage

Thermovinification of must: 2-5 ml/hL (75-190 ml/1000gal)  

Usage

Dilute Scottzyme Flash to approximately a 10% solution in cool water. Add to must after exiting the cooling chamber. Best if homogenization of must is achieved for optimal results.

Storage 

Keep Scottzyme Flash tightly closed in a cool environment. Activity loss decreases about 5% each year. 
Spécifications
Marque ScottZYME
Format du produit Liquide
    Chargement en cours
    Chargement en cours