MT01 (25 hL)
No. d'article35-15045
Prix $87
prix par 1
Excluant les taxes
Rupture de stock
1
Description
LALVIN MT01 is a single strain of Oenococcus oeni isolated in the famous area of
France for the production of sparkling wines
• Single strain of Oenococcus oeni
• Characterised by very low production of volatile acidity and diacetyl due to a lack of citrate permease activity.
• Neutral sensory effect.
• Retains varietal fruit aromas
• Particularly suited for sparkling wine, as well as white and red table wines, when neutral character from MLF is desired
Storage
Dated expiration. For short term (<18 months) store at 4°C(40°F). For long term (>18 months) store at –18°C(0°F).
• Single strain of Oenococcus oeni
• Characterised by very low production of volatile acidity and diacetyl due to a lack of citrate permease activity.
• Neutral sensory effect.
• Retains varietal fruit aromas
• Particularly suited for sparkling wine, as well as white and red table wines, when neutral character from MLF is desired
Storage
Dated expiration. For short term (<18 months) store at 4°C(40°F). For long term (>18 months) store at –18°C(0°F).
Spécifications
- Marque
- IOC
- Tolérance à l'alcool
- 15%
- Température minimale
- 15°C
- Besoins en nutrition
- Faibles
- pH
- > 2.8
- Teneur en SO2 total (mg/L)
- < 80
MT01 (25 hL)
No. d'article35-15045
Prix $87
prix par 1
Excluant les taxes
Rupture de stock
1
Description
LALVIN MT01 is a single strain of Oenococcus oeni isolated in the famous area of
France for the production of sparkling wines
• Single strain of Oenococcus oeni
• Characterised by very low production of volatile acidity and diacetyl due to a lack of citrate permease activity.
• Neutral sensory effect.
• Retains varietal fruit aromas
• Particularly suited for sparkling wine, as well as white and red table wines, when neutral character from MLF is desired
Storage
Dated expiration. For short term (<18 months) store at 4°C(40°F). For long term (>18 months) store at –18°C(0°F).
• Single strain of Oenococcus oeni
• Characterised by very low production of volatile acidity and diacetyl due to a lack of citrate permease activity.
• Neutral sensory effect.
• Retains varietal fruit aromas
• Particularly suited for sparkling wine, as well as white and red table wines, when neutral character from MLF is desired
Storage
Dated expiration. For short term (<18 months) store at 4°C(40°F). For long term (>18 months) store at –18°C(0°F).
Spécifications
- Marque
- IOC
- Tolérance à l'alcool
- 15%
- Température minimale
- 15°C
- Besoins en nutrition
- Faibles
- pH
- > 2.8
- Teneur en SO2 total (mg/L)
- < 80