K1-1116 yeast
Chargement en cours
Strong fermenter for high ester production under challenging conditions LALVIN K1 (V1116)âą is one of the highest ester producing strains in our portfolio. Strong floral ester producer, well-suited to juices lacking aromatic complexity Performs well under difficult conditions such as extreme
Description
Strong fermenter for high ester production under challenging conditions
LALVIN K1 (V1116)âą is one of the highest ester producing strains in our portfolio.- Strong floral ester producer, well-suited to juices lacking aromatic complexity
- Performs well under difficult conditions such as extreme temperatures, high alcohol (18% v/v), and low turbidity
- Saccharomyces cerevisiae cerevisiae strain
- Selected by the Institut Coopératif du Vin (ICV), France
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50â95°F
Downloads
LALVIN K1 V1116 - Specification Sheet
LALVIN K1 V1116 - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
Chargement en cours
K1-1116 yeast
Strong fermenter for high ester production under challenging conditions
LALVIN K1 (V1116)âą is one of the highest ester producing strains in our portfolio.- Strong floral ester producer, well-suited to juices lacking aromatic complexity
- Performs well under difficult conditions such as extreme temperatures, high alcohol (18% v/v), and low turbidity
- Saccharomyces cerevisiae cerevisiae strain
- Selected by the Institut Coopératif du Vin (ICV), France
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50â95°F
Downloads
LALVIN K1 V1116 - Specification Sheet
LALVIN K1 V1116 - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet