Enhances fruit profile, sweetness and length

FEELWOOD! SWEET & FRESH oak chips are used during fermentation to enhance fruit, add mid-palate sweetness and increase the length of the finish.

� 100% untoasted French oak chips
� Aged for 24 months

Dosage
White, Ros� 50-100 g/hL
Reds 100-300 g/hL

Usage
For whites and ros�s, chips must be used with infusion bags.
For reds, add into the tank while filling or by using infusion bags.

Storage
Dated expiration. Store in a cool dry, odor free environment below 25�C (77�F) away from ignition sources. Unopened, the shelf life is 4 years. Once opened, keep tightly sealed and dry.