Alchemy IV (1 Kg)

No. d'article 33-16074
Blend of yeast strains for intensely fruity reds Alchemy IV is a blend of Saccharomyces cerevisiae wine yeast strains developed in collaboration with the AWRI in South Australia. Formulated for the production of intense red fruit characters such as cherry, red currant, raspberry and pomegranate.
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Description
Blend of yeast strains for intensely fruity reds

Alchemy IV is a blend of Saccharomyces cerevisiae wine yeast strains developed in collaboration with the AWRI in South Australia.

Formulated for the production of intense red fruit characters such as cherry, red currant, raspberry and pomegranate. The high production of ethyl esters, especially ethyl hexanoate (fruity) contributes to the longevity of the fruit aromas.

Alchemy IV can diminish herbaceous, vegetal, and unripe flavors and elevate terpenes while producing smooth, round wines with heightened aroma intensity.

Alchemy IV is a strong fermenter, produces minimal SO2, and high levels of glycerol (8–11 g/L).
Spécifications
Marque Anchor
Compatibilité avec la fermentation malolactique Bonne
Tolérance à l'alcool 15.5%
Facteur killer Oui
Cinétique de fermentation Rapide
Température maximale 28°C
Température minimale 16°C
Besoins en nutrition Modérés
Espèce Culture mixte de levures
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