UVAFERM BDX (500 g)
Item No. 33-15096
Price $57.1
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
Steady fermenter for enhanced varietal character in Bordeaux reds
UVAFERM BDXâ„¢ is a reliable fermenter that enhances varietal characteristics in Bordeaux-style reds and emphasizes spicy and jammy notes.
- Wines have good color, phenolic structure with increased mouthfeel
- Does not generate a lot of heat during fermentation
- Saccharomyces cerevisiae cerevisiae strain
- Selected from the Institut Pasteur strain collection in Paris, France
Alcohol Tolerance: 16%
Nitrogen Needs: MEDIUM
Temp. Range: 64-86°F
Downloads
UVAFERM BDX - Specification Sheet
UVAFERM BDX - Technical Data Sheet
Lallemand Yeast - Safety Data Sheet Lallemand Yeast - Product Declarations
Specifications
- Brand
- Lallemand
- Malolactic Compatibility
- Average
- Alcohol Tolerance
- 16%
- Competitive Factor
- Sensitive
- Fermentation Speed
- Moderate
- Maximum Temperature
- 30°C
- Minimum Temperature
- 18°C
- Nutrient Demand
- Moderate
- Species
- Saccharomyces cerevisiae
UVAFERM BDX (500 g)
Item No. 33-15096
Price $57.1
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
Steady fermenter for enhanced varietal character in Bordeaux reds
UVAFERM BDXâ„¢ is a reliable fermenter that enhances varietal characteristics in Bordeaux-style reds and emphasizes spicy and jammy notes.
- Wines have good color, phenolic structure with increased mouthfeel
- Does not generate a lot of heat during fermentation
- Saccharomyces cerevisiae cerevisiae strain
- Selected from the Institut Pasteur strain collection in Paris, France
Alcohol Tolerance: 16%
Nitrogen Needs: MEDIUM
Temp. Range: 64-86°F
Downloads
UVAFERM BDX - Specification Sheet
UVAFERM BDX - Technical Data Sheet
Lallemand Yeast - Safety Data Sheet Lallemand Yeast - Product Declarations
Specifications
- Brand
- Lallemand
- Malolactic Compatibility
- Average
- Alcohol Tolerance
- 16%
- Competitive Factor
- Sensitive
- Fermentation Speed
- Moderate
- Maximum Temperature
- 30°C
- Minimum Temperature
- 18°C
- Nutrient Demand
- Moderate
- Species
- Saccharomyces cerevisiae