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Uvaferm 43 Yeast
Item No.
98-UVF43
Fructophilic yeast for high sugar or traditional restart Uvaferm 43™ is a Saccharomyces cerevisiae bayanus strain that gives high-quality sensory results in high Brix red fermentations and helps maintain color, red fruit and cherry characteristics. Isolated by Lallemand in collaboration with the
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Description
Fructophilic yeast for high sugar or traditional restart
Uvaferm 43™ is a Saccharomyces cerevisiae bayanus strain that gives high-quality sensory results in high Brix red fermentations and helps maintain color, red fruit and cherry characteristics.
Isolated by Lallemand in collaboration with the research center of Inter-Rhône in France.
Specifications
| Brand | Lallemand |
| Malolactic Compatibility | Good |
| Alcohol Tolerance | 17% |
| Competitive Factor | Yes |
| Fermentation Speed | Fast |
| Maximum Temperature | 35°C |
| Minimum Temperature | 13°C |
| Nutrient Demand | Low |
| Species | S. bayanus |
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