Seporit PORE-TEC (20 Kg)
Item No.31-15025
Price $110
Price Per 20 kg
Excl. Tax
Available
20 kg
Description
SEPORIT PORE-TEC is the granulated bentonite specially for must/grape juice to
achieve clean fermentation
• Removes proteins
• Contact Time: Before fermentation
• Aids in a clean fermentation and a careful, mild protein stabilization
Dosage
Bench trials recommended
Must/juice 100-200 g/hL
Usage
Prior to application, check prepared suspension for off-smell. Stir slowly into an approx. 3–5 x of water under constant stirring. Allow to swell and settle for at minimum of 4–6 hours, for best results wait 12 hours. Pour off supernatant and liquefy the prepared slurry with some of the beverage to treat. Then add the suspension to the vessel and mix thoroughly to provide for even distribution.
Storage
Dated expiration. Store in a dry, odor-free and well-ventilated environment below 25°C (77°F). Reseal opened packaging immediately
• Removes proteins
• Contact Time: Before fermentation
• Aids in a clean fermentation and a careful, mild protein stabilization
Dosage
Bench trials recommended
Must/juice 100-200 g/hL
Usage
Prior to application, check prepared suspension for off-smell. Stir slowly into an approx. 3–5 x of water under constant stirring. Allow to swell and settle for at minimum of 4–6 hours, for best results wait 12 hours. Pour off supernatant and liquefy the prepared slurry with some of the beverage to treat. Then add the suspension to the vessel and mix thoroughly to provide for even distribution.
Storage
Dated expiration. Store in a dry, odor-free and well-ventilated environment below 25°C (77°F). Reseal opened packaging immediately
Specifications
- Brand
- Erbsloeh
- Product Source
- Bentonite
Seporit PORE-TEC (20 Kg)
Item No.31-15025
Price $110
Price Per 20 kg
Excl. Tax
Available
20 kg
Description
SEPORIT PORE-TEC is the granulated bentonite specially for must/grape juice to
achieve clean fermentation
• Removes proteins
• Contact Time: Before fermentation
• Aids in a clean fermentation and a careful, mild protein stabilization
Dosage
Bench trials recommended
Must/juice 100-200 g/hL
Usage
Prior to application, check prepared suspension for off-smell. Stir slowly into an approx. 3–5 x of water under constant stirring. Allow to swell and settle for at minimum of 4–6 hours, for best results wait 12 hours. Pour off supernatant and liquefy the prepared slurry with some of the beverage to treat. Then add the suspension to the vessel and mix thoroughly to provide for even distribution.
Storage
Dated expiration. Store in a dry, odor-free and well-ventilated environment below 25°C (77°F). Reseal opened packaging immediately
• Removes proteins
• Contact Time: Before fermentation
• Aids in a clean fermentation and a careful, mild protein stabilization
Dosage
Bench trials recommended
Must/juice 100-200 g/hL
Usage
Prior to application, check prepared suspension for off-smell. Stir slowly into an approx. 3–5 x of water under constant stirring. Allow to swell and settle for at minimum of 4–6 hours, for best results wait 12 hours. Pour off supernatant and liquefy the prepared slurry with some of the beverage to treat. Then add the suspension to the vessel and mix thoroughly to provide for even distribution.
Storage
Dated expiration. Store in a dry, odor-free and well-ventilated environment below 25°C (77°F). Reseal opened packaging immediately
Specifications
- Brand
- Erbsloeh
- Product Source
- Bentonite