Opti-White
Please scroll down to view the available product options Promotes roundness and smoothness and protects aromatics; OMRI listed OPTI-WHITE™ helps to prevent oxidative damage * , stabilize and integrate flavors, and bring roundness and complexity. • Prepared using a specific production process that re
Description
Please scroll down to view the available product options
Promotes roundness and smoothness and protects aromatics; OMRI listed
OPTI-WHITE™ helps to prevent oxidative damage*, stabilize and integrate flavors,
and bring roundness and complexity.
• Prepared using a specific production process that results in a yeast derivative
nutrient containing both antioxidant peptides and polysaccharides.
• Protect aromatics and color (peptides) and integrates and stabilizes aroma
compounds and enhances roundness (polysaccharides).
• Use at the onset of fermentation for color and aroma protection*
• Use at the tail end of fermentation for smoothness and flavor integration
*Please note that if antioxidation is the primary goal, GLUTASTAR™ is a better choice
Dosage
25–50 g/hL
*Use 50 g/hL for maximum antioxidative properties or use Glutastar™ for maximum anti-browning potential.
Usage
Mix OPTI-WHITE™
in 10 times its weight of juice or water. Add to the juice after settling or directly to the barrel or tank prior to the onset of fermentation. If adding during the later stages of alcoholic fermentation, add during a tank mixing for proper homogenization. This product is partially soluble. Stir to maintain suspension before and during addition.
Storage
Dated expiration. Store in a cool and dry environment at 18°C(65°F). Once opened, keep tightly sealed and dry.
Downloads
Opti-White - Allergen Statement
Opti-White - Food Safety Statement
Opti-White - Non-GMO Statement
Opti-White - OMRI Certificate
Opti-White - Safety Data Sheet
Opti-White - Technical Data Sheet
Opti-White
Please scroll down to view the available product options Promotes roundness and smoothness and protects aromatics; OMRI listed OPTI-WHITE™ helps to prevent oxidative damage * , stabilize and integrate flavors, and bring roundness and complexity. • Prepared using a specific production process that re
Description
Please scroll down to view the available product options
Promotes roundness and smoothness and protects aromatics; OMRI listed
OPTI-WHITE™ helps to prevent oxidative damage*, stabilize and integrate flavors,
and bring roundness and complexity.
• Prepared using a specific production process that results in a yeast derivative
nutrient containing both antioxidant peptides and polysaccharides.
• Protect aromatics and color (peptides) and integrates and stabilizes aroma
compounds and enhances roundness (polysaccharides).
• Use at the onset of fermentation for color and aroma protection*
• Use at the tail end of fermentation for smoothness and flavor integration
*Please note that if antioxidation is the primary goal, GLUTASTAR™ is a better choice
Dosage
25–50 g/hL
*Use 50 g/hL for maximum antioxidative properties or use Glutastar™ for maximum anti-browning potential.
Usage
Mix OPTI-WHITE™
in 10 times its weight of juice or water. Add to the juice after settling or directly to the barrel or tank prior to the onset of fermentation. If adding during the later stages of alcoholic fermentation, add during a tank mixing for proper homogenization. This product is partially soluble. Stir to maintain suspension before and during addition.
Storage
Dated expiration. Store in a cool and dry environment at 18°C(65°F). Once opened, keep tightly sealed and dry.
Downloads
Opti-White - Allergen Statement
Opti-White - Food Safety Statement
Opti-White - Non-GMO Statement
Opti-White - OMRI Certificate
Opti-White - Safety Data Sheet
Opti-White - Technical Data Sheet