Opti'ML Blanc (1 Kg)
Item No. 35-15072B
Price $56.5
Price Per 1
Excl. Tax
10 in Stock
1
Description
OPTI'MALO BLANC™ is a unique malolactic nutrient specifically formulated to help overcome the challenges of malolactic fermentation in white and rosé wines by compensating for nutritional deficiencies, stimulating the growth and malic acid metabolism of the bacteria, and decreasing MLF duration, allowing wines to be stabilized quicker.
Dosage
20 g/hL
Usage
Suspend in small amount of water or wine and then add directly to the wine just before adding the malolactic bacteria. OPTI'MALO BLANCâ„¢ should not be added to ML rehydration water (if rehydrating ML).
Storage
Dated expiration. Store at 18° C (65° F). Once opened, keep tightly sealed and dry.
Opti'Malo Blanc - Technical Data Sheet
Opti'Malo Blanc - Safety Data Sheet
Opti'Malo Blanc - OMRI Cert.Â
Opti-Malo Blanc Non-GMO StatementÂ
Opti'Malo Blanc - Food Safety Statement
Opti'Malo BLanc - Allergen Statement
- Â Provides essential amino acids, desirable peptides, polysaccharides, and minerals from specific inactivated yeast
- Â Results in healthier ML bacteria and shorter malolactic fermentations
Dosage
20 g/hL
Usage
Suspend in small amount of water or wine and then add directly to the wine just before adding the malolactic bacteria. OPTI'MALO BLANCâ„¢ should not be added to ML rehydration water (if rehydrating ML).
Storage
Dated expiration. Store at 18° C (65° F). Once opened, keep tightly sealed and dry.
Opti'Malo Blanc - Technical Data Sheet
Opti'Malo Blanc - Safety Data Sheet
Opti'Malo Blanc - OMRI Cert.Â
Opti-Malo Blanc Non-GMO StatementÂ
Opti'Malo Blanc - Food Safety Statement
Opti'Malo BLanc - Allergen Statement
Specifications
- Brand
- Lallemand
- Nutrient Use
- Malolactic Fermentation
Opti'ML Blanc (1 Kg)
Item No. 35-15072B
Price $56.5
Price Per 1
Excl. Tax
10 in Stock
1
Description
OPTI'MALO BLANC™ is a unique malolactic nutrient specifically formulated to help overcome the challenges of malolactic fermentation in white and rosé wines by compensating for nutritional deficiencies, stimulating the growth and malic acid metabolism of the bacteria, and decreasing MLF duration, allowing wines to be stabilized quicker.
Dosage
20 g/hL
Usage
Suspend in small amount of water or wine and then add directly to the wine just before adding the malolactic bacteria. OPTI'MALO BLANCâ„¢ should not be added to ML rehydration water (if rehydrating ML).
Storage
Dated expiration. Store at 18° C (65° F). Once opened, keep tightly sealed and dry.
Opti'Malo Blanc - Technical Data Sheet
Opti'Malo Blanc - Safety Data Sheet
Opti'Malo Blanc - OMRI Cert.Â
Opti-Malo Blanc Non-GMO StatementÂ
Opti'Malo Blanc - Food Safety Statement
Opti'Malo BLanc - Allergen Statement
- Â Provides essential amino acids, desirable peptides, polysaccharides, and minerals from specific inactivated yeast
- Â Results in healthier ML bacteria and shorter malolactic fermentations
Dosage
20 g/hL
Usage
Suspend in small amount of water or wine and then add directly to the wine just before adding the malolactic bacteria. OPTI'MALO BLANCâ„¢ should not be added to ML rehydration water (if rehydrating ML).
Storage
Dated expiration. Store at 18° C (65° F). Once opened, keep tightly sealed and dry.
Opti'Malo Blanc - Technical Data Sheet
Opti'Malo Blanc - Safety Data Sheet
Opti'Malo Blanc - OMRI Cert.Â
Opti-Malo Blanc Non-GMO StatementÂ
Opti'Malo Blanc - Food Safety Statement
Opti'Malo BLanc - Allergen Statement
Specifications
- Brand
- Lallemand
- Nutrient Use
- Malolactic Fermentation