Oenoferm PinoType (500 g)
Item No. 31-15309
Price $50.3
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
OENOFERM� PINOTYPE is suitable for all Pinot vine varieties
� Is a moderate fermenter that settles quickly after fermentation
� Suitable for early bottling
� Conducive to malolactic fermentation
� White grape varieties show delicate nut, spicy, floral aromas and minerality
DosageÂ
20-40g/hLÂ
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ? 3days.
� Is a moderate fermenter that settles quickly after fermentation
� Suitable for early bottling
� Conducive to malolactic fermentation
� White grape varieties show delicate nut, spicy, floral aromas and minerality
DosageÂ
20-40g/hLÂ
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ? 3days.
Specifications
- Brand
- Erbsloeh
- Malolactic Compatibility
- Very GoodVery Good
- Alcohol Tolerance
- 14%16%
- Competitive Factor
- NeutralNeutral
- Fermentation Speed
- Moderate
- Maximum Temperature
- 28°C
- Minimum Temperature
- 18°C18°C
- Nutrient Demand
- High
- Species
- Saccharomyces cerevisiaeSaccharomyces cerevisiae
Oenoferm PinoType (500 g)
Item No. 31-15309
Price $50.3
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
OENOFERM� PINOTYPE is suitable for all Pinot vine varieties
� Is a moderate fermenter that settles quickly after fermentation
� Suitable for early bottling
� Conducive to malolactic fermentation
� White grape varieties show delicate nut, spicy, floral aromas and minerality
DosageÂ
20-40g/hLÂ
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ? 3days.
� Is a moderate fermenter that settles quickly after fermentation
� Suitable for early bottling
� Conducive to malolactic fermentation
� White grape varieties show delicate nut, spicy, floral aromas and minerality
DosageÂ
20-40g/hLÂ
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ? 3days.
Specifications
- Brand
- Erbsloeh
- Malolactic Compatibility
- Very GoodVery Good
- Alcohol Tolerance
- 14%16%
- Competitive Factor
- NeutralNeutral
- Fermentation Speed
- Moderate
- Maximum Temperature
- 28°C
- Minimum Temperature
- 18°C18°C
- Nutrient Demand
- High
- Species
- Saccharomyces cerevisiaeSaccharomyces cerevisiae