Oenoferm PinoType (500 g)
Item No.31-15309
Price $48.5
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
OENOFERM®
PINOTYPE is suitable for all Pinot vine varieties
• Is a moderate fermenter that settles quickly after fermentation
• Suitable for early bottling
• Conducive to malolactic fermentation
• White grape varieties show delicate nut, spicy, floral aromas and minerality
Dosage
20-40g/hL
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ‐ 3days.
• Is a moderate fermenter that settles quickly after fermentation
• Suitable for early bottling
• Conducive to malolactic fermentation
• White grape varieties show delicate nut, spicy, floral aromas and minerality
Dosage
20-40g/hL
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ‐ 3days.
Specifications
- Brand
- Erbsloeh
- Malolactic Compatibility
- Very GoodVery Good
- Alcohol Tolerance
- 14%16%
- Competitive Factor
- NeutralNeutral
- Fermentation Speed
- Moderate
- Maximum Temperature
- 28°C
- Minimum Temperature
- 18°C18°C
- Nutrient Demand
- High
- Species
- S. cerevisiaeS. cerevisiae
Oenoferm PinoType (500 g)
Item No.31-15309
Price $48.5
Price Per 500 gram
Excl. Tax
Available
500 gram
Description
OENOFERM®
PINOTYPE is suitable for all Pinot vine varieties
• Is a moderate fermenter that settles quickly after fermentation
• Suitable for early bottling
• Conducive to malolactic fermentation
• White grape varieties show delicate nut, spicy, floral aromas and minerality
Dosage
20-40g/hL
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ‐ 3days.
• Is a moderate fermenter that settles quickly after fermentation
• Suitable for early bottling
• Conducive to malolactic fermentation
• White grape varieties show delicate nut, spicy, floral aromas and minerality
Dosage
20-40g/hL
Storage
Vacuum packed Storein a cool, dry place. Packs which have been opened should be immediately tightly sealed and used within 2 ‐ 3days.
Specifications
- Brand
- Erbsloeh
- Malolactic Compatibility
- Very GoodVery Good
- Alcohol Tolerance
- 14%16%
- Competitive Factor
- NeutralNeutral
- Fermentation Speed
- Moderate
- Maximum Temperature
- 28°C
- Minimum Temperature
- 18°C18°C
- Nutrient Demand
- High
- Species
- S. cerevisiaeS. cerevisiae