Oak Lab - Thermic Fan Pack

Item No. 98-THERMICFAN

The Oak Lab TM thermic range of products undergoes a unique heating combustion-free process, resulting in a high level of accuracy and consistency. This combustion-free process produces zero smoke and zero emission, removes unwanted tannins and resins and allows for a temperature control within an

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$117.00

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Description
Specifications

Description

The Oak Lab^TM thermic range of products undergoes a unique heating combustion-free process, resulting in a high level of accuracy and consistency.

This combustion-free process produces zero smoke and zero emission, removes unwanted tannins and resins and allows for a temperature control within an accuracy of 0,5^o F throughout the process.

Five profile colors are available:

Profile Color	Aromas	Mouthfeel
1	Clean, bright, sweet	Fresh and light, addition of length
2	Nutty, toasty, toffee	Rounding, boost of mid-palate
3	Vanilla, dark fruits, complexity	Texture, weighty, unctuous
4	Warm, rich, spice	Full, viscous, rich
5	Espresso, smoked meat, complexity	Balanced, rich, round

Trials are recommended to determine the best number, or blend of numbers, for your wine/spirit.

Trial kits are available upon request.

SPECIFICATIONS

Fan packs are added to tanks during the fermentation and ageing process. Fan packs are bound by food grade nylon zip ties to allow for easy installation and removal.

Size: 20 rods — 36" x 1" x 7/8" ea.

Surface area: 20 sq. ft.

Dosage rate: 3-8 packs per 1000 gallons

Contact time: 1-18 months

Oak variety: Quercus alba

Please consult the Oak Lab Brochure for further information.

Specifications

Brand	The Oak Lab
Product Format	Staves
Type of Oak	American Oak