Oak Lab - Fire Fan Pack

Item No. 98-FIREFAN

Using natural oak fire, The Oak Lab™ Fire range of artisanal products employs skilled artisan methods to slowly fire toast all oak by hand, closely imitating the impact of a traditional barrel. Key Characteristics Naturally seasoned for several years Perceived to replicate toasted French Oak barrels
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Description
Using natural oak fire, The Oak Lab™ Fire range of artisanal products employs skilled artisan methods to slowly fire toast all oak by hand, closely imitating the impact of a traditional barrel.

Key Characteristics
  • Naturally seasoned for several years
  • Perceived to replicate toasted French Oak barrels
  • Full heat penetration for all toast levels
  • Complex layers of flavor

Available in Medium and Medium + toasts.

Toast Level
Aromas
Mouthfeel
Medium
Coconut, Vanilla, Medium Oak Character
Adds Strong Round Tannins, Important Structure, and Volume
Medium +
Vanilla, Spice, Smoke, Strong Oak Character, Light Butterscotch, Torrefaction
Increased Volume and Length, Smooth Tannins, Balance


Fan packs are added to tanks during the fermentation and aging process. Fan packs are bound by food grade nylon zip ties to allow for easy installation and removal.

Size: 20 - 36"x 1" x 3/8”
Surface area: 20 sq. ft.
Dosage rate: 3-8 per 1000
Contact time: 18 months
Wood variety: Quercus petrea
Specifications
Brand The Oak Lab
Product Format Staves
Type of Oak French Oak
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