KOLN YEAST

Item No. 98-KOLN

LalBrew™ Köln is ideal for brewing traditional Kölsch-style beers and other neutral ales. The neutral character of this strain accentuates delicate hop aromas while imparting subtle fruity esters.  Through expression of a β-glucosidase enzyme, Köln can promote hop biotransformation and accentuate
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Description
LalBrew™ Köln is ideal for brewing traditional Kölsch-style beers and other neutral ales. The neutral character of this strain accentuates delicate hop aromas while imparting subtle fruity esters. 

Through expression of a β-glucosidase enzyme, Köln can promote hop biotransformation and accentuate hop flavor and aroma.

Colder fermentations will be more neutral in character, while warmer fermentations will have a more fruit-forward ester profile.
Specifications
Alcohol Tolerance 9%
Maximum Temperature 20°C
Minimum Temperature 12°C
Species S. cerevisiae
Attenuation Medium to high
Beer Styles Ale
Flocculation Medium to high
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