Fermivin A33 (500 g)

Item No.33-17030
Price $48.25
Price Per 500 gram
Excl. Tax
Available
500 gram

Description

FERMIVIN® A33 enhances varietal character and aromas of blackcurrant, dark chocolate and fresh tobacco

• Known for creating wines with good phenolic structure and aging potential
• Low foaming with a short lag phase
• Good resistance to SO2
• Low VA and HS2 producer
• Specifically selected for Cabernet Franc by the University of Chile

Specifications

Brand
Oenobrands
Malolactic Compatibility
Very Good
Alcohol Tolerance
15.5%
Competitive Factor
Neutral
Fermentation Speed
Fast
Maximum Temperature
30°C
Minimum Temperature
22°C
Nutrient Demand
High
Species
Saccharomyces cerevisiae

Fermivin A33 (500 g)

Item No.33-17030
Price $48.25
Price Per 500 gram
Excl. Tax
Available
500 gram

Description

FERMIVIN® A33 enhances varietal character and aromas of blackcurrant, dark chocolate and fresh tobacco

• Known for creating wines with good phenolic structure and aging potential
• Low foaming with a short lag phase
• Good resistance to SO2
• Low VA and HS2 producer
• Specifically selected for Cabernet Franc by the University of Chile

Specifications

Brand
Oenobrands
Malolactic Compatibility
Very Good
Alcohol Tolerance
15.5%
Competitive Factor
Neutral
Fermentation Speed
Fast
Maximum Temperature
30°C
Minimum Temperature
22°C
Nutrient Demand
High
Species
Saccharomyces cerevisiae