CVRP (10 Kg)

Item No.33-15208
Price $630
Price Per 10 kg
Excl. Tax
Available
10 kg

Description

CVRP™ is ideal for full-bodied reds where varietal definition, smooth mouthfeel, and sweet tannin expression are desired.

• Yeast overproduces polysaccharides resulting in round, full wines with decreased astringency and bitterness, stable color, and complex, ripe fruit flavors
• Fermentation starts quickly but proceeds at a moderate rate
Saccharomyces cerevisiae cerevisiae strain
• Selected in Rioja, Spain by the Centro Superior de Investigaciones (CSIC)

Specifications

Brand
Lallemand
Malolactic Compatibility
Very Good
Alcohol Tolerance
16%
Competitive Factor
Yes
Fermentation Speed
Moderate
Maximum Temperature
30°C
Minimum Temperature
18°C
Nutrient Demand
Moderate
Species
Saccharomyces cerevisiae

CVRP (10 Kg)

Item No.33-15208
Price $630
Price Per 10 kg
Excl. Tax
Available
10 kg

Description

CVRP™ is ideal for full-bodied reds where varietal definition, smooth mouthfeel, and sweet tannin expression are desired.

• Yeast overproduces polysaccharides resulting in round, full wines with decreased astringency and bitterness, stable color, and complex, ripe fruit flavors
• Fermentation starts quickly but proceeds at a moderate rate
Saccharomyces cerevisiae cerevisiae strain
• Selected in Rioja, Spain by the Centro Superior de Investigaciones (CSIC)

Specifications

Brand
Lallemand
Malolactic Compatibility
Very Good
Alcohol Tolerance
16%
Competitive Factor
Yes
Fermentation Speed
Moderate
Maximum Temperature
30°C
Minimum Temperature
18°C
Nutrient Demand
Moderate
Species
Saccharomyces cerevisiae