Cross Evolution Yeast

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Natural yeast hybrid to enhance aromatics and mouthfeel

Cross Evolution™ is a strong fermenter and ideal for aromatic white and rosé wines that have a high alcohol potential. This strain complements an increased mouthfeel style resulting in aromatic wines that are balanced.

Increases fresh fruit and floral aromas in whites and rosés. 

This hybrid yeast is from a unique breeding program at the Institute for Wine Biotechnology at the University of Stellenbosch in South Africa.

Downloads
Cross Evolution Yeast - Allergen Statement
Cross Evolution Yeast - Food Safety Statement
Cross Evolution Yeast - Non-GMO Statement
Cross Evolution Yeast - Safety Data Sheet
Cross Evolution Yeast - Specification Sheet
Cross Evolution Yeast - Technical Data Sheet