Bollicine (500 g)

Item No. 41-13105

Yeast selected in the Champagne region for fermentation and refermentation of wines produced with the Champenoise and Charmat methods. Due to its excellent fermentative capacity, it can be used in any fermentation conditions. It is recommended for neutral sparkling bases and for refermentation in
Read full description
Price
$43.00
price per 500 gram
excl. tax
On Backorder 20 in Stock Available
500 gram
Product is not available for purchase online. Please Contact Us for more information. 
Description
Yeast selected in the Champagne region for fermentation and refermentation of wines produced with the Champenoise and Charmat methods.

Due to its excellent fermentative capacity, it can be used in any fermentation conditions. It is recommended for neutral sparkling bases and for refermentation in bottle/tank.
Specifications
Brand LaFood
Alcohol Tolerance Above 19%
Competitive Factor Yes
Fermentation Speed Fast
Minimum Temperature 8°C
Species S. bayanus
    Loading
    Loading