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Alchemy I (1 Kg)
Item No.
33-16071
Blend of yeast strains for fruity and floral esters Alchemy I is a blend of Saccharomyces cerevisiae wine yeast strains developed in collaboration with the Australian Wine Research Institute (AWRI) in South Australia. The ratio of the yeast in the blend has been formulated to provide an optimal
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Description
Blend of yeast strains for fruity and floral esters
Alchemy I is a blend of Saccharomyces cerevisiae wine yeast strains developed in collaboration with the Australian Wine Research Institute (AWRI) in South Australia.
The ratio of the yeast in the blend has been formulated to provide an optimal aromatic profile. Alchemy I enhances fruity
and floral esters and volatile thiols (boxwood, passion fruit, grapefruit and guava aromas).
Alchemy I is a strong aroma producer with fast fermentation kinetics and low foam production. Barrel fermentation is not recommended and temperature control is advised.
Specifications
| Brand | Anchor |
| Malolactic Compatibility | Good |
| Alcohol Tolerance | 15.5% |
| Competitive Factor | Yes |
| Fermentation Speed | Fast |
| Maximum Temperature | 16°C |
| Minimum Temperature | 13°C |
| Nutrient Demand | Moderate |
| Species | Yeast Blend |
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